Herdade do Esporão and Ervideira

HERDADE DO ESPORÃO

Herdade do Esporão brings together history, tradition and modernity in one place, offering nature that preserves unique fauna and flora in Portugal.

With a total area of 1840ha and geographical limits unchanged since 1267, the estate safeguards a valuable, monumental and natural heritage. The doors are open for wine and olive oil tastings, visits to the vineyards, cellar, cellar and olive oil press. The Herdade do Esporão Restaurant was awarded a classic Michelin star and a Green Michelin star, which certifies the concept of sustainability, a central theme at Esporão.

The Wine Bar is a more accessible alternative to enjoying regional cuisine where seasonal products are the starting point for a contemporary gastronomic experience.
There are marked trails available throughout the estate’s long territory, where you can stroll through nature, photograph birds and discover different scenes and corners every minute.

ERVIDEIRA

Ervideira is a Portuguese winery, which has been producing its wines since 1880, and is currently managed by the fourth and fifth generation of producers from the Leal da Costa family.

It has a total of 117 hectares of vineyards, spread across the family property, in Vidigueira (Monte da Ribeira) and in Reguengos de Monsaraz (Herdadinha, Vendinha).
Since the beginning of production, they have had the mission of creating truly unique and exclusive wines. Ervideira wines pay true homage to the man from whom they inherited their love of the land, the sun, the vineyard and wine. These are the values by which they are governed and which they seek to pass on to future generations.

Guided by the legacy left, they rely on a base of values that combines tradition and innovation: History, Pleasure, Quality, Distinction, Emotion, Gastronomy, Trust, Difference, Terroir, Tradition, Family, Exclusivity, Sustainability and Future.